I would love to teach you how to make bread! Whether you’re a complete novice or have some baking experience, join me in my home kitchen in Epsom where we’ll get stuck into dough, share bread making stories and learn new skills. Classes are a maximum of 4 people and all equipment, ingredients and recipes will be provided. Private bookings also available, please contact me to discuss dates. Bring an apron and a big bag to take your bread home in - there will be ALOT! Course is 3 hours long and refreshments are provided.
Recipes we might include are:-
Organic White Loaf
Malted Grain Bread Rolls
Fougasse or Focaccia
Irish Soda Bread
Charlotte is a bread enthusiast having baked bread for many years and now runs a successful bakery business from home. She has trained under Sara Ward of Hen Corner, Bread Angels and Leiths.
Course location:- Charlotte's House
Learn to make bread - Beginner's class
If you need to cancel, please let me know at least 1 week before the class date so I can offer you another date.
If you cancel within 1 week, unfortunately no refund/alternative class will be offered.
*Please let me know about any food allergies ahead of the booking*
If you have any questions, please do get in touch.