This loaf is made completely wheat free as some people are intolerant to wheat and/or gluten. I've tried and tested a number of different recipes, this one has by far the best flavour and crumb, the bread slices really well and it doesn't crumble. Great as toast!
Please note every effort is made to avoid cross contamination from the other products but as this is a wheat based home bakery I cannot guarantee this. Measures include washing all the bread making equipment & sanitise surfaces, baking on a different shelf, then cooling separately away from the wheat loaves.
Choose from Plain / Seeded with my signature 7seed blend of seeds
Available in large tin approx 850g, sliced upon request
Gluten Free Bread
Organic buckwheat flour, organic potato starch, organic brown rice flour, organic psyllium husk, organic apple cider vinegar, yeast, sugar, salt
7Seeded - plus organic seeds:- pumpkin, sunflower, brown linseed, golden linseed, white sesame, black sesame, chia